Mamiya Prawn Pickle 200g – Authentic Coastal Delicacy India

Rich, tangy, full of coastal flavour — Mamiya Prawn Pickle 200g. Prawn (chemmeen) pickle is a beloved South Indian coastal delicacy — dried prawns marinated with sesame oil, vinegar, green chilli, and South Indian spices, creating an intensely savoury accompaniment that elevates any meal.

Coastal Prawn Pickle — A South Indian Treasure

Prawn pickle is a specialty of Tamil Nadu's coastal belt — Nagapattinam, Rameswaram, Karaikudi — where dried seafood pickles have been made for generations. Unlike garlic or citron pickles that are made inland, chemmeen oorugai requires fresh dried prawns from the coast, giving it an umami depth that vegetarian pickles cannot match. Mamiya's version uses authentic coastal preparation methods.

Key Features

• Mamiya Prawn Pickle — 200g
• Authentic South Indian coastal recipe
• Pairs with curd rice, idli, roti, and plain rice

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